December 12, 2008

Rites de potage(LXXVIII): Disintegrating food

Chef
Liverwurst schnitzelthe taste is quite good, but I’m going to have to work on the recipe some more because the thing disintegrates as soon as you try to cut off a piece. (-Tuokku)

See the Liverwurst schnitzel on Flickr.

By Eric at 11:53 am CET | Category: In Flagranti
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